
We are open for dine-in and take out service
Featured This Week
May 12-16 | Mains | Soups |
Monday | Salad Plate served with Chilled Gazpacho Soup | Sweet Potato Pear OR Taco |
Tuesday | Salmon Tacos served with Chilled Mango Coconut Lime Soup | Smokey Corn Chowder OR Lemongrass Chicken |
Wednesday | Shepherd’s Pie served with Soup | Leek and Potato Chowder OR Beef Barley |
Thursday | Sweet Potato Latkes with Cilantro Lime Yogurt and Garden Salad | Cream of Mushroom OR Turkey Rice |
Friday | Perogies and Sausage | Cream of Tomato Basil OR Split Pea and Ham |
Saturday
Come in – we’re open! |