Fine art on the walls and fine food on the menu!
Supporting artists and artisans from the region since 2002 ~ check out our Gallery 349 page for what’s on this month.
We are open for dine-in and take out service
Featured This Week
| February 9-13 | Mains | Soups |
Monday | Chicken and Broccoli Strudel served with Caesar Salad | Creamy Tomato Dill OR Split Pea and Ham |
Tuesday | Smoked Trout Tacos served with Cilantro Lime Rice and Guacamole | Smoky Corn Chowder OR Mushroom Barley |
Wednesday | Southwest Tacos Salad | Black Bean OR Turkey Vegetable |
Thursday
| Chicken Souvlaki served with Rice and Greek Salad | Colcannon OR Minestrone |
Friday
| Hawaiian Chicken Pineapple Pizza served with Macaroni Salad | Cream of Vegetable OR Chicken Rice |
Saturday
| Come in – we’re open from 9 a.m. to 2 p.m.! | |