Since the official opening in October 2002 we have made it our mission to provide wholesome foods prepared with the finest ingredients, as you would in your own home.
We proudly support local farms, often using fresh produce from the farm gate to your dinner plate. With elegant surroundings, we can comfortably sit up to 35 people for a delicious served or buffet meal.
We can also provide catering delivered to your home or community hall. I would be delighted to discuss details of your event and build with you the perfect menu.
Fully personalized free menus can be faxed, emailed or picked up at the café. Payment options include: Debit, Visa, MasterCard, cash or personalized cheque.
Café 349 requires a non refundable deposit of 10% of the total bill.
When the final booking of the catering is done it can be paid in person at the café, by etransfer, or over the phone by credit card.
Please phone or email us at cafe@cafe349.com to make arrangements and to choose a menu.
Menu options
HOT APPETIZERS
Chicken or beef satays
Chicken or vegetarian quesadillas
Chicken, pork, or beef sliders
Individual quiche ( assorted kinds )
Stuffed Mushroom Caps
Meatballs
Grilled shrimp with cocktail sauce, veggie salsa or sweet chili sauce
Roast Beef Crostinis
Warm brie cheese with
cranberry salsa
SALADS
Chef
Caesar
Greek
Spinach and fruit
Corn and black bean
Greek Pasta
Macaroni
Potato
Maple balsamic quinoa
SIDES
Mashed or roasted potatoes
Roasted Vegetables
Rice Pilaf
Corn and black bean
Glazed carrots
Seasonal Vegetable
Baked beans
KIDS
Chicken and cheese quesadillas
Mac n’ cheese
SANDWICHES & WRAPS
Small Tray – serves 8 – $30
Large Tray – serves 30 – $120
Chicken Salad
Egg Salad
Roast Beef Salad
Salmon Salad
Ham Salad
Tuna Salad
Rolled Egg Salad and Pickle
Rolled Cream Cheese and Cherry
Rolled Peanut Butter and Banana
Smoked Turkey
Roast Beef
Ham and Swiss
Seasoned Chicken
Tomato Feta and Pesto Wrap
Chicken BLT Wrap
Chicken Caesar Wrap
Green Goddess Wrap
COLD APPETIZERS
Vegetables with dip or hummus
Bread with spreads ( hummus, pesto, olive tapenade)
Cherry tomato and cucumber canapes
Charcuterie Board ( includes cold meats, olives, pickles, cheeses, and crackers)
Smoked trout pate spreads
Assorted aged cheeses with fruit or crackers
Deviled eggs
Tortilla chips with homemade salsa, guacamole
Caprese skewers
Cranberry and cream cheese pinwheel
Shrimp with cocktail sauce, veggie salsa or sweet chili sauce
Mexican cream cheese pinwheel
Bruschetta
MAINS
Chicken breast in gravy, cranberry salsa, or cream sauce
Roast Beef with gravy and horseradish
Baked salmon
Baked local rainbow trout
BBQ Chicken and ribs
Chicken and broccoli strudel
Baked ham
Pork Loin
Butternut squash tordelli
Lasagna
Pierogies with sausage and caramelized onions
LIGHT LUNCHEON
Includes the following for $9/person
Crackers and Cheese
Pickles and Olives
Vegetables and Dip
Assorted Sandwiches
Assorted Finger Desserts
Coffee, Tea, and Water
FAMOUS HOMEMADE DESSERTS
Chocolate Mousse Cake
Lemon Shortbread Tart
Pineapple Carrot Cake
Chocolate Cake
White Chocolate and Raspberry Cheesecake
Peanut butter Chocolate Cheesecake
Fruit Crumble
Brownies
Muffin/cookie/pastry/fruit trays available by request.
To go hot beverage boxes available by request
(Includes cups, lids, , milk, cream, sugar etc)
